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Daiquiri

Name: Daiquiri
Total time: 5 min
Yield: 1
Ingredients: 60 ml White rum a good quality dry white rum; 30 ml Fresh lime juice freshly squeezed, strained of pulp; 15 ml simple syrup equal parts sugar and water, dissolved and cooled; 200 g Ice cubed, for shaking

The classic Daiquiri is a deceptively simple cocktail of white rum, fresh lime juice, and simple syrup, shaken until perfectly chilled and served in a chilled coupe glass. Balanced between the sharp acidity of lime and the clean sweetness of sugar, this iconic drink showcases the quality of its three ingredients.

Duration5 minDifficultyEasyServings1kcal152

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Nutrition

per serving

152kcal

0 g

Protein

12 g

Carbohydrates

0 g

Fat

0 gFibre

1 Servings

Whole recipe152 kcal

Ingredients

1 Servings

White ruma good quality dry white rum60 ml
Fresh lime juicefreshly squeezed, strained of pulp30 ml
simple syrupequal parts sugar and water, dissolved and cooled15 ml
Icecubed, for shaking200 g

Preparation

chill glass
Chill a coupe glass by filling it with ice water while you prepare the drink.
combine in shaker
Add the white rum, fresh lime juice, and simple syrup to a cocktail shaker filled with ice.
shake
Shake vigorously for 12–15 seconds until the outside of the shaker is frosty and the drink is well-chilled and slightly diluted.
Strain
Discard the ice water from the coupe glass and double-strain the cocktail into the chilled glass using a fine mesh strainer.
serve
Serve immediately with no garnish, as is traditional.

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Preparation

chill glass

combine in shaker

shake

Strain

serve

Open recipe in EatSen